Vikki's Pig Pickin' Cake

Ingredients

1 yellow cake mix
1 small can mandarin oranges
4 eggs
1/4 cup vegetable oil
1 container (16 oz.) frozen whipped topping, thawed
1 (15 oz.) can crushed pineapple, drained
1 (3.5 oz.) package vanilla instant pudding

Mix together cake mix, oranges with juice, eggs and oil.  Pour into 3, greased and floured pans (8" round pans).  Note:  I only had 2 of them and that worked too). 

Cook cakes.

Make frosting:
Mix whipped topping, crushed pineapple instant pudding and frost cake.  Chill and serve.

Vikki's Notes:  This tasted better the next day.