5 cans green beans (drained)
1 lb. bacon
2/3 cup brown sugar
1/4 cup butter, melted
1/4 cup low sodium soy sauce
1 1/2 tsp. garlic powder
Preheat oven to 350. Pour green beans into 9 x 13 dish.
Cook bacon until crispy. Drain on paper towel. Chop up and put over green beans.
Whisk brown sugar, melted butter, soy sauce and garlic powder.
Bake uncovered for 40 minutes.
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