Recipe given to me by DB
2 cups each of Rice Chex, Wheat Chex and Corn Chex
1 cup peanuts
1 bag craisins
2 bags white chocolate, melted
Melt chocolate.
In large bowl, mix cereal, peanuts and craisins. Stir in melted white
chocolate.
Spread mixture on a tray. Refrigerate for ½ hour.
Cut into pieces.
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